A meat and potato man’s type casserole!

 I really enjoy the all-in-one dish type meal, they are usually satisfying and warm you up in this cold weather. I made casseroles a lot when we were raising our family. I stretched the meat and along with a bread, salad and dessert filled up those hungry growing boys, which was a challenge! This recipe comes from the Trinity Lutheran cookbook from Blue Earth over 50 years old.


Three-in-one Casserole
9 inch square baking dish

Place the following ingredients in layers:
     1 lb. raw hamburger mixed with 1 can undiluted tomato soup,
     spread in the bottom of the dish
     1 cup thinly sliced celery, can add some chopped onion
     If you wish 1 layer thinly sliced raw carrots, 1 1/4 cups
     1 layer raw potatoes, sliced very thin, about 4 medium potatoes
     Top these layers with one can undiluted cream of mushroom soup.

     Bake at 350 degrees for 1 1/2 hours, uncovered.

     Have a great week!