At least most people do! I just recently came across a great snack bacon recipe. This time of year when its so cold out we tend to stay in our cozy homes and maybe have friends over to play cards or just to visit. Times like those calls for a snack, it seems like food in our culture means hospitality! That is probably why many of us are over weight!!
Bacon Cracker Snack:
1 pkg. butter crackers, like club or townhouse
8-10 slices of bacon
1 cup brown sugar
a pinch of cayenne pepper
a pinch of ground black pepper
Heat oven to 350 degrees, line baking sheet with tin foil or parchment paper. Align crackers on a wire rack on the baking sheet, leaving a little space between crackers. Slice bacon in thirds, place bacon length wise on each cracker, sprinkle about 1 heaping tsp. of sugar on top of bacon then sprinkle lightly with peppers. Bake 20 minutes until brown sugar melts and bacon crisps. Cool before removing from racks and eating. Enjoy!
Have a great week!
I'm Kathy Lloyd. I grew up on a farm near Elmore, MN and have lived in Fairmont for over 44 years. I have always loved to cook, even when I was very young. I loved to stay with my Aunt Dorothy during my childhood. She was a great cook and used to give me freedom in the kitchen, teaching me along the way. She made recipes from our Norwegian heritage, along with pies, homemade doughnuts, yeast bread and cinnamon rolls.