a broadcaster, pilot, writer, and our Guest Columnist!
Back to Blog
The Best of the Wurst
Mom had a hand-operated meat grinder for as long as I can remember. It was a cast aluminum device that could be mounted on the edge of a work table or countertop. A threaded bolt was clamped to the underside of the work surface to hold the grinder firmly in place. It had an aluminum crank with a wooden handle to turn the auger. A small hopper was on the top to feed meat, or whatever you were grinding, to the auger. Mom could grind anything with that gadget.